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Ayib (Ethiopian Homemade Fresh Cheese)

By tarasmulticulturaltable.com

Ayib (Ethiopian Homemade Fresh Cheese)

Prep:10minCook:15min

A recipe for Ayib (Homemade Fresh Cheese) from the cookbook, Ethiopia by Yohanis Gebreyesus.

Updated at: Tue, 27 Dec 2022 15:59:26 GMT

Nutrition balance score

Unbalanced

Glycemic Index

30

Low

Nutrition per serving

Calories1274.9 kcal (64%)

Total Fat66.9 g (96%)

Carbs105.5 g (41%)

Sugars103.1 g (115%)

Protein68.7 g (137%)

Sodium791.9 mg (40%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

8 ½ cupsfresh whole milk

½ cupfresh lemon juice

medium, optional

Instructions

View on tarasmulticulturaltable.com

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Caleb Collier· last year

I was bored one day and decided to make this and I'm amazed at how easy it actually is to make. I didn't add the onion to it, just used milk and lemon juice, but it tastes really good and is so easy to make