Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
25
High
Nutrition per serving
Calories357.8 kcal (18%)
Total Fat9.9 g (14%)
Carbs57.4 g (22%)
Sugars49.7 g (55%)
Protein10.4 g (21%)
Sodium165 mg (8%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
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