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By cooking.nytimes.com
Five-Ingredient Creamy Miso Pasta
Instructions
Cook:20min
Updated at: Wed, 09 Sep 2026 19:33:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories711.9 kcal (36%)
Total Fat26.8 g (38%)
Carbs88.7 g (34%)
Sugars6.3 g (7%)
Protein27.2 g (54%)
Sodium1240 mg (62%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cooking.nytimes.com
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Notes
20 liked
2 disliked
Easy
Under 30 minutes
Go-to
Delicious
Kid-friendly
