Baked Mac and Cheese with Lager

Name: Baked Mac and Cheese with Lager
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 4 tbsp butter, divider; 3 cup milk; 1 cup lager; 10 oz small macaroni; 8 oz mozzarella cheese, shredded; 4 oz fontina cheese, shredded; 2 garlic cloves, minced; 1/2 cup breadcrumbs; 1/2 cup parmesan cheese, freshly grated; Sea salt and black pepper, to taste

Instructions

Prep:10minCook:40min

The best mac and cheese you'll ever make—I promise! This version uses lager for amazing depth, three types of cheese, and a crispy garlic parmesan topping. It's rich, creamy, and totally addictive. Perfect for potlucks, holidays, or any night!

Updated at: Fri, 04 Sep 2026 18:32:03 GMT