Methi Malai Paneer

Name: Methi Malai Paneer
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 200 g Paneer (cubed); 2 tbsp Vegetable Oil; 1 Onion (finely chopped); 2 cloves Garlic (minced); 1- inch Ginger (grated); 2 Tomatoes (finely chopped); 1 tsp Cumin Seeds; 1/2 tsp Turmeric Powder; 1 tsp Coriander Powder; 1/2 tsp Chilli Powder; 1/2 tsp Garam Masala; 100 g Fresh Fenugreek Leaves; 100 ml Double Cream; Salt (adjust to taste); Fresh Coriander (for garnish)

Instructions

Prep:10minCook:20min

This creamy and aromatic dish features paneer cooked in a rich and flavorful sauce. Infused with the earthy essence of fenugreek leaves, it boasts a perfect blend of savory and herbal notes. A must-try for those craving a delightful vegetarian meal bursting with unique flavors.

Updated at: Sat, 26 Sep 2026 00:39:23 GMT