Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories669.9 kcal (33%)
Total Fat37.3 g (53%)
Carbs63.1 g (24%)
Sugars2.4 g (3%)
Protein22.8 g (46%)
Sodium1143.9 mg (57%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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