Vegan Fajitas

Name: Vegan Fajitas
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 2 portobello mushroom caps (, sliced into thin strips); 2 red bell peppers (, sliced into thin strips); 1 large yellow or red onion (, sliced into thin strips); 2 tablespoons olive oil; 1 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1/2 teaspoon fine sea salt; 8 corn tortillas (, for serving); sliced avocado; fresh cilantro; salsa

Instructions

Prep:10minCook:25min

Vegan fajitas are cooked on a sheet pan, for an easy one-pan meal! It's a healthy dinner that you can cook in just about 30 minutes, and serve them with any toppings you love.

Updated at: Thu, 29 Feb 2024 01:17:50 GMT