By BBC Good Food
Spiced mince with couscous
Instructions
Cook:40min
Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Vegetarian mince replaces meat in this recipe
Updated at: Sun, 24 Nov 2024 10:33:37 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
41
High
Nutrition per serving
Calories575.8 kcal (29%)
Total Fat14.5 g (21%)
Carbs85.5 g (33%)
Sugars17.8 g (20%)
Protein25.9 g (52%)
Sodium370.6 mg (19%)
Fiber12.9 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on BBC Good Food
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