By BBC Good Food
Spiced mince with couscous
Instructions
Cook:40min
Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Vegetarian mince replaces meat in this recipe
Updated at: Fri, 23 May 2025 00:37:07 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
41
High
Nutrition per serving
Calories606.1 kcal (30%)
Total Fat21.1 g (30%)
Carbs86.6 g (33%)
Sugars16.8 g (19%)
Protein20.1 g (40%)
Sodium796.7 mg (40%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on BBC Good Food
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