Harissa sticky chicken with couscous

Name: Harissa sticky chicken with couscous
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Moroccan, African
Ingredients: 25g butter; 3 tbsp harissa; 3 tbsp honey; ½ lemon , zested and juiced; 8 skin-on, bone-in chicken thighs; 1 tbsp oil; 1 large onion , chopped; 300ml chicken stock; 200g couscous; small pack coriander , roughly chopped; 400g can chickpeas , drained and rinsed

Instructions

Prep:10minCook:50min

No chickpeas in the cupboard? Use cannellini or kidney beans in this easy chicken dish with fragrant coriander couscous and a spicy harissa paste glaze

Updated at: Wed, 06 Nov 2024 06:05:21 GMT