Skirt Steak Tacos with Roasted Tomato Salsa
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By Food Network.com
Skirt Steak Tacos with Roasted Tomato Salsa
Instructions
Prep:15minCook:10min
Updated at: Wed, 14 May 2025 04:22:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories862.3 kcal (43%)
Total Fat54.3 g (78%)
Carbs53.7 g (21%)
Sugars6.9 g (8%)
Protein45.4 g (91%)
Sodium698.3 mg (35%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

8flour tortillas
6-inch

1.5 poundsskirt steak

2 tablespoonscanola oil

salt

freshly ground black pepper

0.5 headromaine lettuce
thinly shredded

1red onion
medium, thinly sliced

1avocado
ripe, peeled, pitted, halved and diced

8 ouncessour cream

2 tablespoonscanola oil
plus more for brushing tomatoes

2serrano chiles

1red onion
small, coarsely chopped

4cloves garlic
peeled

6plum tomatoes
halved and seeded

2limes juiced

¼ cupfresh cilantro leaves
chopped
Instructions
View on Food Network.com
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