20-Minute Creamy Quinoa Porridge (Vegan)

Name: 20-Minute Creamy Quinoa Porridge (Vegan)
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Cuisine: American
Ingredients: 1/2 cup uncooked quinoa; 1 can full-fat coconut milk ((400 ml)); 2 tsp maple syrup (or to taste); 1 tsp cinnamon; splashes of water (if needed); 1/2 cup raspberries (fresh or frozen); 1/2 cup mango (fresh or frozen, chopped); 1/4 cup pecans (chopped); 2 tbsp coconut shavings (to sprinkle)

Instructions

Prep:8minCook:12min

This quinoa breakfast bowl recipe uses gluten-free quinoa as an oat substitute and coconut milk for an irresistible, creamy texture. Made stovetop, this quinoa porridge is one of my very favourite quick and easy vegan breakfast recipes.

Updated at: Fri, 15 May 2026 08:31:25 GMT