Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories930.9 kcal (47%)
Total Fat61.5 g (88%)
Carbs81.3 g (31%)
Sugars5.2 g (6%)
Protein14.8 g (30%)
Sodium8710.7 mg (436%)
Fiber9.9 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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