Achar Gosht

Name: Achar Gosht
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 30 min
Cuisine: Asian, Indian
Ingredients: 1 kg Lamb; 50 ml Oil; 1 tbsp Garlic Paste; 1 tbsp Ginger Paste; 2 Onions; 400 g Canned Tomatoes; 1 tsp Chilli Powder; 1 tsp salt (adjust to taste); 1 tsp Cumin Powder; 1 tsp Turmeric Powder; 2 Bullet Chilli; 500 ml Water; 2 tbsp Achar (mixed pickle); 1 tbsp Dried Fenugreek Leaves (kasuri methi); 1 handful Fresh Coriander (chopped); 1 inch Ginger (julienned)

Instructions

Prep:10minCook:1h 20min

Achar gosht brings bold, tangy, and spicy flavours together in a hearty curry that’s full of warmth. Perfect for special meals or whenever we crave something with serious depth and aroma.

Updated at: Fri, 03 Jul 2026 08:39:47 GMT