Byrek Me Spinaq (Albanian Spinach Feta Pie)

Name: Byrek Me Spinaq (Albanian Spinach Feta Pie)
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: European, Eastern European
Ingredients: 1 tbsp olive oil; 300g fresh spinach leaves, roughly chopped; 3 spring onions, finely chopped; 3 garlic cloves, minced; 1 tsp lemon zest; 150g feta, crumbled; 150g ricotta; 2 eggs; 1 tsp salt; 1/4 tsp black pepper; 1/3 cup butter, melted; 12 sheets fresh phyllo dough

Instructions

Prep:20minCook:1h

Byrek Me Spinaq is a popular Albanian pite/ pie made with a creamy spinach, feta and ricotta filling that is layered with filo pastry and baked till golden. This spinach pie makes for a seriously delicious lunch or snack!

Updated at: Thu, 18 Dec 2025 00:16:35 GMT