Authentic Cajun Chicken and Sausage Gumbo Recipe – A Flavorful Delight

Name: Authentic Cajun Chicken and Sausage Gumbo Recipe – A Flavorful Delight
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Cuisine: Cajun And Creole
Ingredients: 1/2 cup vegetable oil; 1/2 cup all-purpose flour; 1 large onion, diced; 1 green bell pepper, diced; 2 celery stalks, diced; 4 cloves garlic, minced; 1 pound andouille sausage, sliced; 1 pound boneless, skinless chicken thighs, cut into chunks; 6 cups chicken broth; 1 (14.5-ounce) can diced tomatoes; 2 teaspoons Cajun seasoning; 1 teaspoon dried thyme; 1 teaspoon smoked paprika; 1/2 teaspoon cayenne pepper (adjust to taste); 2 bay leaves; 1 teaspoon Worcestershire sauce; 1 teaspoon hot sauce (optional); Salt and black pepper to taste; 1 cup okra, sliced (optional); 3 green onions, sliced (for garnish); 1/4 cup fresh parsley, chopped; Cooked white rice, for serving

Instructions

Prep:15minCook:1h 15min

This Classic Cajun Gumbo is a rich and flavorful Louisiana-style dish, featuring tender chicken, smoky andouille sausage, and the deep, earthy flavors of a dark roux. Served over rice, this comforting dish is perfect for dinner.

Updated at: Sat, 08 Mar 2025 22:34:17 GMT