Baked Shrimp with Tomatoes and Feta
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By Food Network.com
Baked Shrimp with Tomatoes and Feta
Instructions
Prep:15minCook:21min
Updated at: Sat, 23 Nov 2024 22:03:42 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
5
Low
Nutrition per serving
Calories277.1 kcal (14%)
Total Fat9 g (13%)
Carbs15.2 g (6%)
Sugars7.4 g (8%)
Protein34 g (68%)
Sodium585.6 mg (29%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonolive oil
1onion
medium, diced
2 clovesgarlic
minced
2 x 14.5 ounceno-salt-added diced tomatoes
cans, with their juices
¼ cupfresh flat-leaf parsley
finely minced
1 tablespoonfresh dill
finely minced
1.25 poundsshrimp
medium, peeled and deveined
¼ teaspoonsalt
¼ teaspoonfreshly ground black pepper
⅔ cupfeta cheese
crumbled
Instructions
View on Food Network.com
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