(The Best!) Gluten Free & Keto Meatballs

Name: (The Best!) Gluten Free & Keto Meatballs
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: World Cuisine
Ingredients: 1 tablespoon grass-fed butter; 1 medium white onion (finely copped); 500 g ground beef (chuck works great!*); 1/2 cup ground pork rinds (or 1/3 cup almond flour); 1/2 cup Parmesan cheese; 1/3 cup heavy whipping cream; 1/4 cup fresh parsley (finely chopped); 1-2 teaspoons kosher salt (to taste); 1/2 teaspoon black pepper (freshly ground); 1 clove garlic (finely minced or pressed); 1 egg (lightly beaten); our keto marinara sauce (to taste (I do roughly 2 cups)); garlic bread (with our 90 second keto bread!); mashed cauliflower; zoodles (i.e. zucchini noodles!)

Instructions

Prep:20minCook:20min

Expect ultra juicy, incredibly tender and totally delicious keto meatballs! So whether you enjoy them fried, baked, solo or with marinara sauce, these guys are bound to please... guaranteed!

Updated at: Thu, 21 Nov 2024 08:51:51 GMT