By yummytoddlerfood.com
Favorite Yogurt Muffins (6 Ways!)
Instructions
Prep:10minCook:16min
This is an epic of a basic muffin recipe that you can then add flavor to in all sorts of ways—from fruit to veggies to chocolate chips. The batter is packed with protein too, so the muffins are great for breakfast or snack. (The allergy-friendly substitutions are listed in the Notes section at the bottom.)
Updated at: Tue, 20 Sep 2022 08:27:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
23
High
Nutrition per serving
Calories273.9 kcal (14%)
Total Fat10.4 g (15%)
Carbs43.5 g (17%)
Sugars25.2 g (28%)
Protein5.9 g (12%)
Sodium152 mg (8%)
Fiber4.3 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
¾ cupall-purpose flour
¾ cupwhole-wheat flour
1 teaspoonbaking powder
½ teaspoonbaking soda
¼ teaspoonsalt
1 cupwhole milk plain greek yogurt
⅓ cupmaple syrup
¼ cupunsalted butter
melted and slightly cooled
2eggs
lightly beaten
2 teaspoonspure vanilla extract
1 cupchocolate chips
1 cupcarrots
shredded
½ cupraisins
1 teaspooncinnamon
¼ teaspoonground ginger
2 cupsstrawberries
finely diced, add 1 tablespoon fresh lemon zest if desired
2 cupsblueberries
add 1 teaspoon cinnamon if desired
2 cupscherries
finely diced
Instructions
View on yummytoddlerfood.com
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Notes
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Go-to
Kid-friendly
Moist
Delicious
Easy