Simple Sauteed Bok Choy Recipe

Name: Simple Sauteed Bok Choy Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2 tablespoons neutral cooking oil such as avocado; 2 cloves garlic, minced; 2 tablespoon minced ginger root; 8 cups chopped Bok Choy, cut into bite-sized pieces (about 1 pound); 3 tablespoons dry sherry (or 3 tablespoons vegetable broth plush 1 teaspoon rice vinegar); ¼ teaspoon salt; 2 green onions or scallions, chopped; Sesame seeds, black or white, (optional)

Instructions

Prep:20minCook:10min

Simple sauteed bok choy is the healthy side dish your table has been missing. Enjoy this nutrient-dense vegetable flavored with garlic and ginger, and cooked using a simple stir-fry method. In just 15 minutes, this easy bok choy recipe will be ready to serve alongside your main dish.

Updated at: Fri, 29 May 2026 18:01:05 GMT