Shrimp Egg Foo Young

Name: Shrimp Egg Foo Young
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 2 large eggs ( , room temperature recommended); 2 tbsp. minced shrimp; 1 small bunch of bean sprouts ( , around 100g, root removed); 1 scallion (shredded ); 1/4 tsp. salt + 1/8 tsp. ground pepper; Oil for pan-frying or deep-frying; 1 cup chicken broth or water; 1 tbsp. light soy sauce + 1 tsp. dark soy sauce ( ,dark soy sauce can give the sauce a deeper color.); 1 tbsp. corn starch; 1 tsp. sesame oil; 1/2 tbsp. oyster sauce; 1/4 tsp. salt; 1/4 tsp. ground white pepper