Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
27
High
Nutrition per serving
Calories399.8 kcal (20%)
Total Fat11.5 g (16%)
Carbs54.8 g (21%)
Sugars27.6 g (31%)
Protein18.1 g (36%)
Sodium859 mg (43%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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