Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories395.5 kcal (20%)
Total Fat10.4 g (15%)
Carbs58.7 g (23%)
Sugars9.6 g (11%)
Protein17 g (34%)
Sodium1587.9 mg (79%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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