Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories413.2 kcal (21%)
Total Fat10.1 g (14%)
Carbs60.9 g (23%)
Sugars10.2 g (11%)
Protein17.5 g (35%)
Sodium1510.4 mg (76%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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