Artichoke Antipasto Salad with Basil Vinaigrette

Name: Artichoke Antipasto Salad with Basil Vinaigrette
Prep time: 25 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: one 33 oz. jar large artichoke hearts (see notes); one 12 oz. jar roasted red peppers; one 6 oz can (drained weight) black olives; 1/4 red onion, cut into very thin slivers (optional); 3 T finely chopped or pureed fresh basil; 6 T Newman's Own Olive Oil and Vinegar Dressing (see notes)

Instructions

Prep:25min

Artichoke Antipasto Salad with Basil Vinaigrette has artichoke hearts, roasted red peppers, olives, and red onions, and this tasty salad is perfect for a summer party!

Updated at: Sun, 04 Jul 2021 03:03:42 GMT