Korean Fried Chicken Wings

Name: Korean Fried Chicken Wings
Prep time: 10 min
Total time: 10 min
Cuisine: Asian, Korean
Ingredients: Vegetable oil for deep frying; 1/2 cup all-purpose flour; 1/2 cup cornstarch; 1 cup cold water; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 lb chicken wing drummettes; 4 cloves garlic, grated or very finely chopped; 1 tablespoon grated gingerroot; 1 tablespoon honey; 1/2 tablespoon sesame oil; 1 tablespoon rice vinegar; 3 tablespoons ketchup; 1/2 to 1 teaspoon Korean chili powder; 1/4 cup chopped peanuts

Instructions

Prep:10min

Regular chicken wings are delicious, but these Korean Fried Chicken Wings make mealtime extra special. Crispy yet tender, lightly spicy and sprinkled with chopped peanuts, these distinctive Korean chicken wings taste as impressive as they look. Fry them up after just 10 quick minutes of prep, and serve as an indulgent meal or snack after tossing in the deliciously sweet sauce. Everyone will be asking for seconds of these Korean fried wings!

Updated at: Thu, 25 Dec 2025 13:13:01 GMT