By raepublic.com
Instant Pot Butternut Squash Soup
Instructions
Prep:15minCook:15min
Instant pot butternut squash soup that is quick and easy to make. It's the perfect vegan soup for winter, fall, or any time of year really.
Updated at: Sun, 14 Sep 2025 00:56:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories150.6 kcal (8%)
Total Fat10.4 g (15%)
Carbs15.4 g (6%)
Sugars3.9 g (4%)
Protein2.3 g (5%)
Sodium169.6 mg (8%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on raepublic.com
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