Simple Vegan Red Lentil Tomato Dahl

Name: Simple Vegan Red Lentil Tomato Dahl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Indian
Ingredients: 125 g red lentils (dry weight); 500 ml water; 75 g onions (1 medium sized onion); 200 g tomatoes (half a can); 20 ml oil (vegetable oil, ghee or coconut oil); 1 clove garlic (fine chopped ); 1 tsp garam masala (Asda Rajah brand 100g/72p 4p); salt and pepper; 100 g rice (preferably brown, it has lots more flavour, and more fibre too)

Instructions

Prep:10minCook:30min

I like this dahl just on its own, but it would go well with a crisp green salad, or a few cooked veggies. I cook this again and again, it goes great with other curry dishes as a side dish too.

Updated at: Fri, 18 Sep 2026 16:18:03 GMT