Halloumi, courgette and chickpea fritters

Name: Halloumi, courgette and chickpea fritters
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Mediterranean, Greek
Ingredients: 200g courgettes trimmed and coarsely grated; Salt; 200g halloumi coarsely grated; 200g drained chickpeas (jarred, ideally), mashed with a fork; 40g plain flour; 1 egg; 4-5tbsp olive oil; 50g mayonnaise; 50g greek yoghurt; 0.5 lemon juiced; 10g chopped dill

Instructions

Prep:20minCook:20min

Fritters are perfect for a crowd, because you can make them ahead and warm them through just before serving as a bite-sized snack. Unsurprisingly, these are also my children’s preferred way to eat courgettes

Updated at: Tue, 12 Aug 2025 04:04:33 GMT