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By Olive Magazine
Mexican prawn soup
Instructions
Cook:1h
Check out our hearty Mexican soup recipe with king prawns. This easy one-pot dish is packed with flavour and has under 300 calories for an easy midweek meal
Updated at: Fri, 11 Jul 2025 20:02:56 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories183.1 kcal (9%)
Total Fat8.7 g (12%)
Carbs22.9 g (9%)
Sugars8.1 g (9%)
Protein6.3 g (13%)
Sodium302.2 mg (15%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 Tbspvegetable oil

1carrot
finely chopped

1stick celery
finely chopped

1green chilli
finely chopped

1red onion
finely chopped

3 clovesgarlic
crushed

1 tspsmoked paprika

1 tspground cumin

1 tspdried oregano

1 Tbsptomato purée

1sweet potato
peeled and cut into 2cm cubes

400gtin chopped tomatoes

180gking prawns
raw

1avocado
chopped

0.5 bunchcoriander leaves
small, torn

1lime
wedged
Instructions
View on Olive Magazine
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