Puerto Rican Empanadillas

Name: Puerto Rican Empanadillas
Prep time: 50 min
Cook time: 20 min
Total time: 1 h 10 min
Cuisine: Latin American
Ingredients: 2 cups flour; 1 tsp of table salt; 2 tsp of baking powder; 6 tbsp of vegetable shortening (chilled); 1/2 cup of chilled water; 1 egg (for egg wash); 1 tbsp water; 1 part Frying oil (peanut, corn or vegetable. enough to cover the empanadillas)

Instructions

Prep:50minCook:20min

Savor in the irresistible allure of Puerto Rican Empanadillas, where flaky golden pastry embraces a savory symphony of seasoned meat fillings. Portable and customizable, these mouthwatering Puerto Rican Beef Turnovers are the perfect fusion of convenience and culinary artistry.

Updated at: Tue, 22 Apr 2025 08:09:43 GMT