By gutekueche.at
Mozartknödel
Instructions
Prep:1hCook:10min
Aus einem Kartoffelteig werden herrliche Mozartknödel gefertigt. Bei dem Rezept den Teig zubereiten, Rechtecke ausschneiden, füllen und servieren.
Updated at: Wed, 20 Jan 2021 12:14:09 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories997.1 kcal (50%)
Total Fat70.6 g (101%)
Carbs79.1 g (30%)
Sugars33.9 g (38%)
Protein19 g (38%)
Sodium75.2 mg (4%)
Fiber11.5 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on gutekueche.at
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