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By thepioneerwoman.com
Roasted Beef Tenderloin
Instructions
Prep:25minCook:25min
Beef tenderloin is the softest, most buttery-textured cut of meat. Here's how to cook a beef tenderloin roast for a delicious and easy dinner.
Updated at: Tue, 13 Dec 2022 17:35:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
1
Low
Nutrition per serving
Calories223.1 kcal (11%)
Total Fat18.2 g (26%)
Carbs3.8 g (1%)
Sugars0 g (0%)
Protein11.7 g (23%)
Sodium169.6 mg (8%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on thepioneerwoman.com
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