Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories396.6 kcal (20%)
Total Fat20.5 g (29%)
Carbs47 g (18%)
Sugars17.3 g (19%)
Protein7 g (14%)
Sodium544.7 mg (27%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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