Apple Cinnamon Coffee Cake

Name: Apple Cinnamon Coffee Cake
Prep time: 25 min
Cook time: 55 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 3 Tablespoons Vegan Butter; 2 Cups Granny Smith Apples (1-2 apples peeled and diced); 6 Tablespoons Light Brown Sugar; ¾ teaspoon Cinnamon; ⅛ teaspoon Nutmeg; ⅔ Cup Gluten Free 1-to-1 Flour Blend (I use Bob's Red Mill); 2 Tablespoons Light Brown Sugar; 2 Tablespoons Sugar; ½ teaspoon Cinnamon; ¼ teaspoon Salt; ¼ Cup Vegan Butter; 1 ½ Cups Gluten Free 1-to-1 Flour Blend (I use Bob's Red Mill); 1 ½ teaspoon Baking Powder; ¼ teaspoon Baking Soda; ¼ teaspoon Cinnamon; ½ teaspoon Salt; ⅔ Cup Sugar; ½ Cup Vegan Butter (room temperature); 2 teaspoons Vanilla; 2 large Eggs (room temperature); ½ Cup Vegan Sour Cream (room temperature)

Instructions

Prep:25minCook:55min

This tender, moist gluten free coffee cake is filled with fresh apple chunks, brown sugar and cinnamon. It's a delicious treat to serve with tea or coffee.

Updated at: Fri, 04 Sep 2026 06:25:26 GMT