Mediterranean Quinoa Salad

Name: Mediterranean Quinoa Salad
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Mediterranean
Ingredients: 1 1/2 cups dry quinoa; 1/2 teaspoon kosher salt; 1/2 cup extra virgin olive oil; 1 tablespoon balsamic vinegar; 2 garlic cloves (, pressed); 1/2 teaspoon dry basil (, minced); 1/2 teaspoon dried thyme (, crushed between your fingers); kosher salt and freshly ground black pepper; 3 cups arugula; 1 15 ounce can garbanzo beans (, drained); 1 small jar roasted red bell peppers; 1/4 cup Kalamata olives (, pitted and roughly chopped); 1/4 cup crumbled feta cheese

Instructions

Prep:15minCook:25min

This healthy vegetarian quinoa salad makes for a simple lunch or dinner, thanks to staples like roasted red bell peppers, Kalamata olives, and feta from your fridge and pantry.

Updated at: Sun, 24 Nov 2024 12:01:45 GMT