Vegetarian Chili

Name: Vegetarian Chili
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American, TexMex
Ingredients: 1 (12 ounce) package frozen burger-style crumbles; 2 (15 ounce) cans black beans, rinsed and drained; 2 (15 ounce) cans dark red kidney beans; 1 (15 ounce) can light red kidney beans; 1 (29 ounce) can diced tomatoes; 1 (12 fluid ounce) can tomato juice; 5 onions, chopped; 3 tablespoons chili powder; 1.5 tablespoons ground cumin; 1 tablespoon garlic powder; 2 bay leaves; salt and pepper to taste