Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories107.5 kcal (5%)
Total Fat0.5 g (1%)
Carbs24.2 g (9%)
Sugars8 g (9%)
Protein1.9 g (4%)
Sodium1629.7 mg (81%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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