Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories94.9 kcal (5%)
Total Fat0.5 g (1%)
Carbs21.4 g (8%)
Sugars6.1 g (7%)
Protein1.7 g (3%)
Sodium267.7 mg (13%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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