
By dailydish.co.uk
Vegan Strawberry Cake
Instructions
Prep:20minCook:50min
This luscious vegan strawberry cake is a true summer delight - three layers of fluffy cake packed with fresh strawberry flavor, frosted with silky vegan strawberry buttercream frosting. The cake layers have a natural pink blush from a sweet-tart strawberry puree, made from fresh berries. a This beautiful yet easy-to-make cake is sure to be love at first sight and bite - perfect for warm weather entertaining or anytime you crave a little fruit-flavored indulgence.
Updated at: Fri, 28 Mar 2025 02:09:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories454.8 kcal (23%)
Total Fat19 g (27%)
Carbs68.8 g (26%)
Sugars45.7 g (51%)
Protein3.5 g (7%)
Sodium204.3 mg (10%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings

2 poundsfresh strawberries
hulled and sliced

1 tablespoonssugar
optional, depending on the sweetness of your strawberries

3 cupscake flour
or all-purpose flour

1 ½ cupssugar

1 ½ teaspoonsbaking soda

¾ teaspoonsalt

¾ cupstrawberry puree
reduced

2 cupsplant based milk
I used soy milk

¾ cupvegetable oil

1 ½ tablespoonsapple cider vinegar

1 ½ teaspoonsvanilla extract

2 dropsred food coloring

¾ cupvegan butter
softened

3 cupspowdered sugar

⅓ cupfreeze-dried strawberry powder

1 cupstrawberries
optional, halved
Instructions
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Notes
1 liked
1 disliked
Sweet
Delicious
Go-to
Makes leftovers
Never again