Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
9
Low
Nutrition per serving
Calories164.3 kcal (8%)
Total Fat10.4 g (15%)
Carbs16.7 g (6%)
Sugars8.4 g (9%)
Protein2.8 g (6%)
Sodium43.6 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
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