Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories206.2 kcal (10%)
Total Fat15.2 g (22%)
Carbs17.2 g (7%)
Sugars13.2 g (15%)
Protein1.4 g (3%)
Sodium1248.1 mg (62%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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