Apple Toast with Ricotta and Sage Honey

Name: Apple Toast with Ricotta and Sage Honey
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Cuisine: American
Ingredients: ¼ cup honey; 3-4 fresh sage leaves, roughly chopped; 2 slices good-quality bread (like sourdough or country loaf); butter or olive oil for toasting the bread (optional); 1 crisp apple, thinly sliced (like Honeycrisp, Fuji, Gala, or Pink Lady); ⅓-½ cup whole milk ricotta (use as much as you need to cover your bread); 1-2 tsp orange zest; 2 tbsp chopped nuts (like walnuts, pecans, or pistachios); pinch flaky sea salt (optional)

Instructions

Prep:5minCook:3min

Craving a fall-inspired bite that’s as simple as it is stunning? This Apple Toast with Ricotta and Sage Honey strikes the perfect balance of sweet and savory. Think creamy ricotta, crisp apples, and a drizzle of fragrant honey infused with fresh sage. Each bite tastes like autumn on toast!

Updated at: Mon, 08 Sep 2025 23:31:41 GMT