By BBC Good Food
Easy bibimbap
Instructions
Prep:20minCook:15min
A Korean rice bowl packed with goodies - sliced steak, fried egg, spinach, carrot and toasted sesame seeds, plus gochujang or sriracha for a chilli kick
Updated at: Mon, 07 Sep 2026 01:14:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories483.8 kcal (24%)
Total Fat16.2 g (23%)
Carbs62.7 g (24%)
Sugars9.4 g (10%)
Protein20.7 g (41%)
Sodium1072.1 mg (54%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
100gbeef steak
thin
2 tsplight soy sauce
plus extra to serve
120grice
sunflower oil
1carrot
cut into matchsticks
50gspinach
2eggs
½ tsptoasted sesame seeds
fresh root ginger
thumb sized piece, peeled and cut into fine matchsticks
2 Tbspgochujang
or 4 tsp sriracha
2 tspwhite miso paste
2 tsptoasted sesame seeds
2 tspcider vinegar
4 tsplight soy sauce
Instructions
View on BBC Good Food
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