Gluten-Free Oatmeal Raisin Cookies

Name: Gluten-Free Oatmeal Raisin Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 ½ cup oats; ½ teaspoon baking soda; ½ teaspoon cinnamon; ⅓ cup brown sugar; ½ cup raisins; ½ cup cashew butter; 2 tablespoons greek yogurt; 2 eggs; 1 teaspoon vanilla extract

Instructions

Prep:15minCook:10min

These gluten-free oatmeal raisin cookies are a delicious combination of oats, cinnamon, raisins, and cashew butter. They are sweet, soft, and super delicious!

Updated at: Thu, 27 Mar 2025 20:11:46 GMT