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Healthy Chocolate Peanut Butter Banana Muffins

By rachlmansfield.com

Healthy Chocolate Peanut Butter Banana Muffins

Prep:5minCook:20min

Healthy Chocolate Peanut Butter Banana Muffins made with just 7 ingredients, all gluten-free, refined sugar-free and dairy-free.

Updated at: Thu, 21 Nov 2024 10:32:04 GMT

Nutrition balance score

Good

Glycemic Index

47

Low

Glycemic Load

21

High

Nutrition per serving

Calories355.1 kcal (18%)

Total Fat15.7 g (22%)

Carbs45.3 g (17%)

Sugars18.9 g (21%)

Protein10.6 g (21%)

Sodium155.2 mg (8%)

Fiber6.4 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

¼ cupcreamy peanut butter

the one i use is very oily and you can use code RACHL for free shipping if your PB is not oily - you will need to use some non-dairy milk if batter is too thick - adjust as needed

1 teaspoonvanilla extract

1 ⅓ cupgluten-free oat flour

¼ cupcoconut sugar

⅓ cupcacao powder

1 teaspoonbaking powder

½ cupdark chocolate

code, for free shipping

Instructions

View on rachlmansfield.com

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Notes

3 liked

2 disliked

Delicious

Easy

Go-to

Under 30 minutes

Fresh

Whitney Benner· last year

Under 30 minutes

I used 1/4 cup of maple syrup to sweeten instead of coconut sugar. They only needed 18 minutes my oven, not 20-25. They came out perfect and we will definitely be making these again.

I used 1/4 cup of maple syrup to sweeten instead of coconut sugar. They only needed 18 minutes my oven, not 20-25. They came out perfect and we will definitely be making these again.