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Shicocooks
By Shicocooks

Nutella Banana Bites

14 steps
Prep:10minCook:18min
Easy and quick yet super delicious!🤤 Check the recipe source for the video❤️
Updated at: Thu, 17 Aug 2023 10:37:18 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low
Glycemic Load
16
Moderate

Nutrition per serving

Calories273.5 kcal (14%)
Total Fat15.1 g (22%)
Carbs31.5 g (12%)
Sugars14.6 g (16%)
Protein3.6 g (7%)
Sodium76.6 mg (4%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

For the egg wash:

For the garnish:

Instructions

Step 1
Preheat oven to 200C (fan)
Step 2
Unfold the puff pastry sheet (36cm*24cm) And divide it into 12 equal squares (8cm*8cm).
Unfold the puff pastry sheet (36cm*24cm) And divide it into 12 equal squares (8cm*8cm).
Step 3
Make 4 cuts on each square (from the middle of the side almost to the centre, like in the photo)
Make 4 cuts on each square (from the middle of the side almost to the centre, like in the photo)
Step 4
Place 1tsp Nutella in the middle.
Place 1tsp Nutella in the middle.
Step 5
Peel the bananas and cut them into 6 parts(about 1 inch)
Peel the bananas and cut them into 6 parts(about 1 inch)
Step 6
Place 1 piece of banana on top of the Nutella.
Place 1 piece of banana on top of the Nutella.
Step 7
Take the two sides of a pastry cut and pull it towards the banana, covering it from the sides.
Take the two sides of a pastry cut and pull it towards the banana, covering it from the sides.
Step 8
Then repeat the same with the opposite side.
Then repeat the same with the opposite side.
Step 9
Take one side again and pull to cover the banana from the sides
Take one side again and pull to cover the banana from the sides
Step 10
And then the opposite side.
And then the opposite side.
Step 11
For the egg wash mix the egg yolk with milk and brush your banana bites.
For the egg wash mix the egg yolk with milk and brush your banana bites.
Step 12
Bake for 15-20 minutes or until golden.
Step 13
When ready, allow it to cool and dust it with icing sugar.
When ready, allow it to cool and dust it with icing sugar.
Step 14
Enjoy!
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