Eggs Benedict
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By Food Network.com
Eggs Benedict
Instructions
Prep:30minCook:25min
Updated at: Sat, 27 Dec 2025 00:01:37 GMT
Nutrition balance score
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Ingredients
8 servings
8 slicescanadian bacon
julienned
12 ouncesall-purpose flour
1.5 ouncesnonfat dry milk
1 tablespoonsugar
1 envelopeactive dry yeast
1 teaspoonkosher salt
10 ounceswater
1 tablespoonshortening
nonstick spray
8 teaspoonsrolled quick oats
4 quartswater
¼ cupwhite vinegar
8eggs
large
3egg yolks
large
1 tablespoonwater
¼ teaspoonkosher salt
½ teaspoonground cayenne
divided
3 tablespoonsfreshly squeezed lemon juice
strained, divided
8 ouncesunsalted butter
cold, cut into tablespoon - size pieces
¼ teaspoonsugar
Instructions
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