Eggs Benedict Casserole

Name: Eggs Benedict Casserole
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Cuisine: European
Ingredients: 12 ounces Canadian bacon, chopped; 6 English muffins, split and cut into 1-inch pieces; 8 large eggs; 2 cups 2% milk; 1 teaspoon onion powder; 1/4 teaspoon paprika; 4 large egg yolks; 1/2 cup heavy whipping cream; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; 1/2 cup butter, melted; Minced chives, optional

Instructions

Prep:25minCook:45min

This overnight eggs Benedict casserole features layers of English muffins and Canadian bacon in a savory egg filling. It’s a delicious recipe for holidays and Sunday brunches.

Updated at: Fri, 22 Nov 2024 01:31:28 GMT