By quichemygrits.com
Honey Butter Chicken Biscuits
Instructions
Prep:30minCook:30min
If you've never made Honey Butter Chicken Biscuits from scratch, now's your chance! Crispy fried chicken is surrounded by a homemade buttermilk biscuit, then topped with honey butter spread for a southern classic!
Updated at: Fri, 22 Nov 2024 21:04:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
65
High
Nutrition per serving
Calories1371.2 kcal (69%)
Total Fat82.8 g (118%)
Carbs94.1 g (36%)
Sugars18 g (20%)
Protein61.6 g (123%)
Sodium2177.3 mg (109%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupbuttermilk
½ teaspoongarlic salt with parsley
¼ teaspoonblack pepper
¼ teaspoonseasoning
dust
4boneless chicken breasts
or cut 2 breasts in half to get the proper size
1 cupall purpose flour
2 tablespoonscornstarch
2 teaspoonsgarlic salt with parsley
1 teaspoonblack pepper
1 teaspoonseasoning
or cayenne pepper, dust
1 cupvegetable oil
or canola, for frying
honey
for drizzling on chicken
2 cupsall purpose flour
½ teaspoonbaking soda
1 tablespoonbaking powder
1 teaspoonsalt
1 stickbutter
cold
1 cupbuttermilk
cold
2 Tablespoonsbutter
melted, for tops of biscuits
2 tablespoonshoney
1 stickbutter
softened
garlic salt
parsley
Instructions
View on quichemygrits.com
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