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yummytoddlerfood.com
By yummytoddlerfood.com

Homemade Cheese Crackers

Instructions
Prep:15minCook:18min
Try to get them about 1/4-inch thick so they bake uniformly. If your milk, cheese, and butter are cold the dough should be easy to roll out between parchment paper. (If the dough seems too sticky, stick it into the fridge for 5-10 minutes.)
Updated at: Mon, 13 Mar 2023 21:39:58 GMT

Nutrition balance score

Good
Glycemic Index
64
Moderate
Glycemic Load
15
Moderate

Nutrition per serving

Calories261.6 kcal (13%)
Total Fat14.9 g (21%)
Carbs22.7 g (9%)
Sugars1.4 g (2%)
Protein10.4 g (21%)
Sodium214.4 mg (11%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Notes

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