
By redhousespice.com
Pan fried tofu with garlic sauce (鱼香豆腐)
Instructions
Prep:10minCook:10min
Chewy outside and soft inside, pan fried tofu is super delicious with flavour-packed garlic sauce. A perfect dish to wake up your taste buds.
Updated at: Fri, 27 Sep 2024 05:18:18 GMT
Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories554.4 kcal (28%)
Total Fat33.8 g (48%)
Carbs27.1 g (10%)
Sugars10.3 g (11%)
Protein34.1 g (68%)
Sodium516.5 mg (26%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

600gmedium-firm tofu

2 Tbspcorn starch

2 Tbspcooking oil

1 Tbspcooking oil

1 tspminced ginger

1 Tbspminced garlic

2fresh chilli
finely chopped, or to taste

½ Tbspsichuan chilli bean paste

1 ½ TbspShaoxing rice wine

1 ½ Tbspblack rice vinegar

1 Tbspsugar

3 Tbspwater

1 Tbspcorn starch

1 stalkscallions
finely chopped
Instructions
View on redhousespice.com
↑Support creators by visiting their site 😊
Notes
18 liked
2 disliked
Delicious
Go-to
Easy
Kid-friendly
Spicy