Chicken Fajita Bake

Name: Chicken Fajita Bake
Cook time: 30 min
Total time: 30 min
Cuisine: American, Mexican
Ingredients: 2 Tablespoons avocado oil (divided); 1/2 medium yellow onion (sliced); 2 medium bell peppers (sliced); 1 1/2 pounds chicken breast (about 2 medium, sliced or cubed); 2 teaspoons minced garlic; 2 medium whole wheat tortillas (cut into pieces); 1/2 cup tomato sauce; 1/3 cup salsa; 2 teaspoons smoked paprika; 1 teaspoon cumin; 1 teaspoon chili powder; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup beans (cooked, drained); 2 cups spinach; 1 1/2 cups shredded cheese; 1/4 cup cilantro leaves (for topping); 1 teaspoon crushed red pepper (optional, for topping)

Instructions

Cook:30min

Quick, easy, and SO delicious. This Chicken Fajita Casserole is the BEST healthy dinner recipe! My entire family loves it and it's a recipe I like to keep on repeat. Made with sliced fajita veggies, flavorful chicken (or rotisserie chicken), a smoky fajita sauce, whole wheat tortilla pieces, beans, spinach, and topped off with cheese and cilantro to your heart's desire. Throw it in the oven for a melty, savory, incredibly yummy dinner recipe that everyone will love!

Updated at: Sun, 12 Jul 2026 14:52:33 GMT